Chef Ajay Chopra is an acclaimed culinarian, his love and passion for food has seen him grow as a modern Indian chef. To his credits he has been blessed to work as an executive chef with some of the biggest hotel brands. His conviction and diligence has conferred him as one of the most celebrated chefs in the Indian television and food industry.

Now a “Chefpreneur”- He has taken his passion for cooking to the next level with associations in the corporate, e- commerce and the restaurant spaces.

Chef Ajay Chopra has appeared in a variety of TV shows like MasterChef India Star Plus Season 1 and 2 with other premium chefs on Star Plus, Hi Tea on Food Food, Veggistan which was an innovative series of glorious vegetarian foods aired by NDTV Good Times, India, Veggistan portrays Ajay’s green journey in a series of enticing episodes, Chop Chop Chopra- One Stop Destination to learn gourmet cooking from Chef Ajay Chopra himself, Northern Flavors Season 1 & Season 2 on Living Foodz, etc.

Along with the endorsements from brands like Monini, Kellogg’s, Oddy paper wraps etc. and associations with several renowned multinationals, he has ventured in a very big and successful way in the corporate and ecommerce business with Sodexo India, Restaurants in India and abroad & Burgundy Box. His motto and claim to fame is the ideology of “LOVE ~ PRAY ~ COOK.”

Incorporated in 2014, Chef Ajay Chopra is the Managing Director of Zion Hospitality Pvt. Ltd. Zion has an expertise in Consulting restaurants, cafes and quick service dinners, events as well as Media. As a part of the corporate consultations, Zion also consults Sodexo Food Service solutions across the country with Chef Ajay being the brand ambassador, Internet first restaurants with last mile delivery scopes and setting up of central kitchens.